MettänMaku Lingonberry Pancakes
MettänMaku Lingonberry Pancakes
Lingonberry-flavored pancakes for the trip!
- Gluten-free
- Easy to prepare - just add water, let it swell and fry!
- The package makes two large or three small pancakes
MettänMaku Lingonberry Pancakes are a delightful and flavorful twist on traditional pancakes, featuring the tart and tangy taste of lingonberries. Crafted with care and using high-quality ingredients, these pancakes offer a unique and enjoyable culinary experience.
What lingonberries are?
Lingonberries, also known as cowberries or lowbush cranberries, are small, vibrant red berries that grow in the Nordic forests. They are known for their distinct tartness and are a beloved ingredient in Nordic cuisine. MettänMaku celebrates the natural flavors of lingonberries by incorporating them into their pancake mix, adding a burst of tanginess and a touch of sweetness to the pancakes.
The pancake mix used by MettänMaku is thoughtfully created to ensure the perfect balance of texture and taste. It is made from a blend of high-quality ingredients, including flour, eggs, milk, and a touch of sugar. The addition of lingonberries provides a unique flavor profile, infusing the pancakes with a delightful tartness that sets them apart from traditional pancakes.
Cooked to perfection on a hot griddle or pan, MettänMaku Lingonberry Pancakes boast a fluffy and tender texture. Each bite reveals the harmonious blend of the soft pancake and the tangy lingonberries. The tartness of the berries adds a refreshing twist to the pancakes, making them a truly enjoyable culinary treat.
MettänMaku Lingonberry Pancakes are a versatile option that can be enjoyed in various ways
They can be served for breakfast or brunch, paired with traditional toppings such as butter and maple syrup. The tangy flavor of the lingonberries also makes these pancakes a great choice for savory combinations, such as smoked salmon or cream cheese.
Apart from their delicious taste, lingonberries are known for their nutritional value. They are packed with antioxidants, vitamins, and minerals, making MettänMaku Lingonberry Pancakes a wholesome and flavorful option.
In conclusion, MettänMaku Lingonberry Pancakes offer a delightful and unique pancake experience that incorporates the tart and tangy taste of lingonberries. With their fluffy texture, vibrant flavor, and connection to Nordic cuisine, these pancakes are sure to excite your taste buds and provide a memorable breakfast or brunch. Whether enjoyed with traditional or savory toppings, MettänMaku Lingonberry Pancakes are a delicious treat for pancake enthusiasts and those seeking a taste of Nordic culinary delight.
How to make?
Add about 2 dl of cold water, mix well and let it swell for a while. Fry in butter in a pan and enjoy. You can sprinkle flavored sugar or syrup on top.
Additional info
Additional info
Ingredients
Gluten-free oat flour, gluten-free buckwheat flour, sugar, lactose-free milk powder, lingonberry powder (4%), egg powder, baking powder, salt.
Nutritional content / 100 g // portion
Energy (kJ), 1565 // 2034
Energy (kcal), 374 // 486
Fat (g), 7 // 9
- of which saturated (g), 2 // 3
Carbohydrate (g), 65 // 85
- of which sugar (g), 21 // 28
Fiber (g), 7 // 9
Protein (g), 15 // 20
Salt (g), 0,9 // 1,0
Country of origin
Finland
Marketer
MettänMaku
Weight and dimensions
0.143 kg
- [130,230,30]