Valo24h Roasted Ground Flaxseed + Sea Buckthorn Berry

Valo24h Roasted Ground Flaxseed + Sea Buckthorn Berry

9.95 €

Package Size: 300 g Best Before: 17.06.2022 Inventory Quantity: 34

995

Valo24h Roasted Ground Flaxseed + Sea Buckthorn Berry has plenty of antioxidants as well as vitamins C and E which prevent activity of free radicals in human cells.

Valo24h Roasted Ground Flaxseed + Sea Buckthorn Berry also contains plenty of fiber and omega-3, 6, 7, 9 fatty acids. Omega-3 (alpha-linolenic acid, ALA) helps to maintain normal blood cholesterol level. The effect is achieved by enjoying one tablespoon (10 g) of this berry powder per day (2 g of ALA). Omega-3 is necessary fatty acid that the human system needs for building material for the heart, brain, nervous system and skin.

Flaxseed fibers activate stomach

Flaxseed contains both insoluble and soluble fiber. Insoluble fiber (2/3) helps with constipation. The soluble fiber (1/3) balances the rise of blood sugar after meal and increases the feeling of satiety. In addition consumption of Valo24h roasted ground flaxseed helps to maintain the normal blood cholesterol level by binding bile acids.

The product is suitable for low-carbohydrate diet and for people with celiac disease.

Berry powders – an easy way to enjoy the benefits of berries

Berry powders – an easy way to enjoy the benefits of berries
Berries are one of the best superfoods found in the Nordic nature. Bilberries, lingonberries, cranberries, cloudberries and sea-buckthorn are rich in antioxidants, vitamins and fiber, not to mention delicious to enjoy. Berry powders are an easy way to enjoy the benefits of berries around the year, wherever you are. Berry powders can be added to e.g. yoghurt, porridge, smoothies and salads or they can be used in baking. Berry powders also last for a long time when properly stored. Add more berry power to your day with berry powders!

Seeds are an excellent source of energy

Seeds are an excellent source of energy
Seeds contain a lot of good fatty acids, dietary fiber, vitamins, minerals and vegetable protein. 100 grams of seeds contain 33–76 g of fat depending on the variety. Especially hemp seeds and flaxseeds contain plenty of the necessary omega 3 fatty acid, alpha linoleic acid. The recommended daily intake of seeds is 3 0 g. Seeds are an excellent addition to porridges, smoothies or salads – or a nutritious snack for hikes.

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