A.Vogel Molkosan Original

A.Vogel Molkosan Original fermented whey drink

• Concentrated fermented whey drink with L+ lactic acid
• Made from Swiss organic milk, lactose free and low calorie
• Suitable for vegetarians and free from fat and sugar
• Traditionally used to support a balanced internal environment
• Easy to dilute into water, juice, tea or smoothies

A.Vogel Molkosan Original is a concentrated fermented whey drink made from fresh Swiss organic milk. During natural fermentation with selected lactic acid bacteria, L+ lactic acid is formed, which gives Molkosan its characteristic mildly acidic taste. The product is lactose free, low in calories and contains virtually no fat or sugar, making it easy to include in everyday routines. Molkosan has a long history of use as part of a balanced lifestyle and is suitable for both adults and children over 2 years of age.

Concentrated fermented whey with L+ lactic acid

Molkosan Original is produced from protein-free, concentrated and fermented whey. The fermentation process with selected lactobacilli creates L+ lactic acid, a natural lactic acid form also produced by lactic acid bacteria in the human gut. The drink is pasteurised and contains potassium citrate as an acidity regulator. Thanks to its composition, Molkosan is free from milk protein, gluten, preservatives, flavour enhancers, sugar substitutes and sweeteners.

Easy to mix into drinks and daily routines

Molkosan Original is designed to be diluted before use. You can mix it with still or sparkling water for a refreshing drink, or combine it with fruit juice, smoothies or herbal teas. This flexibility makes it simple to enjoy Molkosan at a time that suits you, such as in the morning or during the day. The product is available in different bottle sizes and, once opened, should be stored in the refrigerator, where it keeps for up to two months.

Quality from Swiss organic milk

The whey used for Molkosan Original comes from Swiss organic milk. The production follows A.Vogel’s principles of working as closely with nature as possible and using raw materials responsibly. The result is a clear fermented whey drink that fits well into a varied, balanced diet and a health-conscious lifestyle.

Usage

Mix 1 teaspoon to 1 tablespoon of Molkosan Original in a glass of water. A common recommendation is about 2 teaspoons (approximately 10 ml) daily in a glass of water. You can also mix about 2 tablespoons (20 ml) with cold water, tea or juice, using a typical dilution ratio of 1:10. After opening, store in the refrigerator at about 5 °C, where the product will keep for up to 2 months.

FAQ

How do I take A.Vogel Molkosan Original?

👉 Dilute Molkosan Original in water, juice or tea. A typical serving is 1–2 teaspoons in a glass of liquid once a day, or about 2 tablespoons with liquid using a 1:10 mixing ratio.

Who can use Molkosan Original?

👉 Molkosan Original can be used by adults and children over 2 years of age. If you are pregnant, breastfeeding or have specific health concerns, consult a healthcare professional before use.

Is Molkosan Original lactose free and suitable for vegetarians?

👉 Yes, Molkosan Original is lactose free and suitable for vegetarians. It is also free from milk protein, gluten, preservatives, flavour enhancers, sugar substitutes and sweeteners, and contains virtually no fat or sugar.

How should I store the product after opening?

👉 Once opened, keep the bottle tightly closed in the refrigerator at about 5 °C. When stored chilled, the product will keep for up to 2 months after opening.

Can I mix Molkosan with hot drinks or in recipes?

👉 You can add Molkosan to warm (not boiling) herbal teas or use it in smoothies and mixed drinks. Avoid prolonged heating or boiling, as this may affect taste and quality.