Greenfinn's Camelina Powder

Camelina powder is a natural source of omega-3

• Mild, nutty flavour – suits yoghurt, porridge and baking, for example
• Contains about 17% oil and plenty of omega-3 fatty acids
• Naturally nutrient-rich – contains vitamins and trace elements from the seeds

Greenfinn's camelina powder is a versatile, easy-to-use addition to your daily diet. Camelina powder offers a natural way to enrich meals, especially with omega-3 fatty acids. Its mild, nutty flavour makes it easy to combine with different foods without taking over the taste.

What makes camelina powder interesting?

Camelina powder is made from the seeds of the oil plant, some of whose oil remains in the powder. This makes it a naturally nutrient-rich option for a varied diet. The powder contains about 17% oil, and a significant part of the fatty acids is omega-3.

Camelina powder is an easy way to add extra nutrients to everyday food. It needs no preparation and works as it is. The flavour is mild and slightly nutty, so it suits both sweet and savoury options:

• Add to yoghurt or quark
• Stir into porridge or muesli
• Use in smoothies
• Sprinkle over salad or soup
• Use in baking

Instructions for use

Add camelina crush to yoghurt, porridge or a smoothie, or use it in baking and cooking to taste.