This chocolate is made according to special recipe by Sante Claus. Hopefully you will love the taste of it, just like Santa does.
He eats is while reading something inspring - books and chocolate goes nicely together.
Chocolate production involves any social, economical ecological problems, such as child labor, deforestation and too low compensations for the cacao farmers. Many good initiatives have been made over the past years to ensure more sustainable chocolate production, such as various social responsibility programs to support the cacao farmers. Many smaller chocolate producers have also arisen whose whole business model is based on ethical chocolate production and for whom supporting the local farming communities is an inseparable part of the business. All the chocolate available on Arctic Pure is produced respecting the principles of sustainable development.