Mettä Wild Mushroom Sauce
Tasty, Nordic mushrooms and herbs mixed, ready for you in a divine recipe. Just add water and cream and enjoy as a sauce, soup or a topping for pies. Or try using as is, as a delicious seasoning.
Wild Mushroom Sauce takes you on an adventure to our pure, pristine Nordic forest in the heart of autumn. Wild, Nordic mushrooms from our norther forests are nutrient rich, juicy and full of flavor. Just by adding a splash of cream, create a luscious sauce, soup, or a topping for pies. A touch of nettle and spruce buds gives our Wild Mushroom Sauce an extra Nordic twist. Try using just as is, as an exciting seasoning.
To prepare 4 dl of sauce
Shake the bag. Mix one bag with 1.5 dl of water. Let sit for 10-15 min. Heat the mixture in a pan for a few minutes using a dash of vegetable oil and add 2 dl of cream or similar. Mix well and let the sauce simmer on low heat for about 5 mins. Enjoy.
We use packages that are as environmentally friendly as possible. Our pouches are 100 % compostable.